I’m really a creature of habit. Once I find something I like, I stick with it. That’s why I’m having such a hard time with my “Beer & BBQ” section of this blog. I basically drink one beer and grill my meat with the same marinade every time. I haven’t told you about the marinade, so here we do.
- Get good steaks, an onion, a lemon, soy sauce, and gallon zip lock bags (not the cheap ones).
- Put the meat in the bag.
- Chop up some onion and throw it in the bag.
- Squeeze a half (or whole) lemon into the bag.
- Dump a whole bunch of soy sauce in the bag.
- Squeeze the air out of the bag, close it, and throw it in the fridge for a few hours.
That’s it, grill your steaks while enjoying beer. Be sure to cook the steaks ASAP (As Slow As Possible), this gives you plenty of time out of the house (away from the wife) to drink beer. Enjoy!
Later,
JBSlife
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